An enticingly interesting coffee, sourced from a single estate straddling the regions of Mogiana and Minas Gerais, the renowned coffee producing region of southern Brazil. The Sarreta family was one of the first in the region to adopt organic farming practices and certification over 40 years ago. Enjoy the spectrum of flavors ranging from chocolate & praline to subtle peach & tropical fruit notes in this delightful single estate, natural processed Brazilian coffee.
Brazil single estate
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