Fair trade and certified organically grown in the mountainous region of Corquin in Copan, situated at the northern border of Honduras. Decaffeinated using the Mountain Water Process, a patented non-chemical process using only a water solution to extract 99.9% of caffeine molecules while retaining the key flavor compounds. This deliciously smooth decaf greets you with a sweet aroma along with cocoa and subtle fruit notes that deliver a clean, clear cup, that will have you asking, "Is this really decaf??"

Decaf: Honduras Copan

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Decaf ftw!
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