Certified organically grown Guatemalan decaf from the single estate at Finca Santa Isabel in the Santa Rosa department of southern Guatemala. Consisting of organically grown and fully washed green coffee selected for Mountain Water Process decaffeination - using only water and coffee extract to remove 99.5% of the caffeine molecules, while preserving the depth and complexity in flavor.
 
We love this decaf for its full, sweet flavor. Enjoy the notes of brown sugar, vanilla, dried cherries & golden raisins in this clean, incredibly flavorful organic decaf!